The Master Books of Soups

The Master Books of Soups

Author: Henry Smith

Publisher: Applewood Books

ISBN: 9781429011808

Category: Cooking

Page: 244

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Henry Smith's 1900's ""The Master Book of Soups"" provides 1,001 different soup recipes from all around the world, allowing the home cook to create simple, inexpensive and satisfying meals.
To Market, to Market
Language: en
Pages: 279
Authors: Mrs. Margaret Turner Gamble, Margaret Chandler Porter
Categories: Food
Type: BOOK - Published: 1940 - Publisher:

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Simple Food for the Good Life
Language: en
Pages: 309
Authors: Helen Nearing
Categories: Cooking
Type: BOOK - Published: 1999 - Publisher: Chelsea Green Publishing

Fifty years before the phrase "simple living" became fashionable, Helen and Scott Nearing were living their celebrated "Good Life" on homesteads first in Vermont, then in Maine. All the way to their ninth decades, the Nearings grew their own food, built their own buildings, and fought an eloquent combat against
Soups: Simple and Easy Recipes for Soup-making Machines
Language: en
Pages: 128
Authors: Norma Miller
Categories: Cooking
Type: BOOK - Published: 2012-08-02 - Publisher: Hachette UK

More and more of us are discovering how easy it is to create a tasty homemade soup using one of these new appliances. The soups can often be ready in just 30-40 minutes. Here Norma Miller extends the range of recipes included in your instruction booklet to provide a wonderful
A Fruit and Vegetable Buying Guide for Consumers
Language: en
Pages: 46
Authors: Norma Miller
Categories: Consumer education
Type: BOOK - Published: 1955 - Publisher:

Books about A Fruit and Vegetable Buying Guide for Consumers
The Vegetable book..... forgotten natural remedies.
Language: en
Pages:
Authors: James Gripper
Categories: Consumer education
Type: BOOK - Published: - Publisher: Lulu.com

Books about The Vegetable book..... forgotten natural remedies.