Finn's World

Finn's World

Author: Finn Ní Fhaoláin

Publisher: Gill & Macmillan Ltd

ISBN: 9780717178759

Category: Cooking

Page: 352

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Most of us begin our day with a commute and a coffee. Finn Ní Fhaoláin starts hers with a surf and a smoothie. Enter Finn's World and you'll discover over 100 delicious and nourishing recipes, as well as her philosophy for how to be a healthy, happy human. Recipes include Moroccan Surfer's Breakfast, Disco Barbie Beetroot Soup, I Can't Believe it's Not Cardboard Thick Crust Pizza, and Elderflower and Redcurrant Muffins – all gluten-free. From where you live to what you do; from how you exercise to what you eat – Finn has discovered that it's all about balance and choosing the life that you want to lead. So get ready to join the lifestyle revolution. Do what you love. Love what you eat. 'This is one savvy, sassy gal. Glad I found her!' Susan Jane White 'Finn's fun and refreshing recipes reflect her love of nature and the outdoors.' Katie Sanderson
Finn's World
Language: en
Pages: 352
Authors: Finn Ní Fhaoláin
Categories: Cooking
Type: BOOK - Published: 2017-04-07 - Publisher: Gill & Macmillan Ltd

Most of us begin our day with a commute and a coffee. Finn Ní Fhaoláin starts hers with a surf and a smoothie. Enter Finn's World and you'll discover over 100 delicious and nourishing recipes, as well as her philosophy for how to be a healthy, happy human. Recipes include
The Amazing World of Gumball #5
Language: en
Pages: 32
Authors: Frank Gibson
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2014-11-26 - Publisher: BOOM! Studios

Gumball finally has the best plan, the greatest plan, really, the ONLY plan that he will ever need again! There is only one way to guarantee that he will be the coolest kid that ever was and that is...dramatic entrances?! Darwin does not enjoy being roped into a task that
Finn's World
Language: en
Pages: 288
Authors: Finn Ni Fhaolain
Categories: Cooking (Natural foods)
Type: BOOK - Published: 2017-04-07 - Publisher: Gill & Company

Most of us start our day with coffee and a commute; Finn starts hers with surfing. With her twin passions of food and the sea, Finn's philosophy is that as long as she is never far from either, it's been a good day at the office! When life is all
A Taste of Progress: Food at International and World Exhibitions in the Nineteenth and Twentieth Centuries
Language: en
Pages: 338
Authors: Professor Peter Scholliers, Dr Nelleke Teughels
Categories: History
Type: BOOK - Published: 2015-11-28 - Publisher: Ashgate Publishing, Ltd.

World exhibitions have been widely acknowledged as important sources for understanding the development of the modern consumer and urbanized society, yet whilst the function and purpose of architecture at these major events has been well-studied, the place of food has received very little attention. Food stood as a powerful semiotic
Finn
Language: en
Pages:
Authors: Chris Keniston
Categories: Fiction
Type: BOOK - Published: 2017-02-28 - Publisher: Indie House Publishing

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