Mission Street Food

Mission Street Food

Author: Anthony Myint

Publisher: McSweeneys Books

ISBN: 1936365154

Category: Cooking

Page: 223

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Presents a collection of recipes from the popular restaurant, along with a history of how it was set up, anecdotes about the chefs and staff, and illustrations of the techniques used to prepare certain dishes.
Mission Street Food
Language: en
Pages: 223
Authors: Anthony Myint, Karen Diane Leibowitz
Categories: Cooking
Type: BOOK - Published: 2011 - Publisher: McSweeneys Books

Presents a collection of recipes from the popular restaurant, along with a history of how it was set up, anecdotes about the chefs and staff, and illustrations of the techniques used to prepare certain dishes.
The Mission Chinese Food Cookbook
Language: en
Pages: 336
Authors: Danny Bowien, Chris Ying
Categories: Cooking
Type: BOOK - Published: 2015-11-10 - Publisher: HarperCollins

From rising culinary star Danny Bowien, chef and cofounder of the tremendously popular Mission Chinese Food restaurants, comes an exuberant cookbook that tells the story of an unconventional idea born in San Francisco that spread cross-country, propelled by wildly inventive recipes that have changed what it means to cook Chinese
Chop Suey and Sushi from Sea to Shining Sea
Language: en
Pages: 320
Authors: Bruce Makoto Arnold, Tanfer Emin Tunç, Raymond Douglas Chong
Categories: Social Science
Type: BOOK - Published: 2018-06-15 - Publisher: University of Arkansas Press

The essays in Chop Suey and Sushi from Sea to Shining Sea fill gaps in the existing food studies by revealing and contextualizing the hidden, local histories of Chinese and Japanese restaurants in the United States. The writer of these essays show how the taste and presentation of Chinese and
Jesus Freak
Language: en
Pages: 192
Authors: Miles Sara
Categories: Religion
Type: BOOK - Published: 2015-05-05 - Publisher: Canterbury Press

Jesus tells his followers to feed the hungry, heal the sick, raise the dead, but often we’ve tamed this calling. Sara Miles, a passionate, funny, undomesticated Christian, tells what happened when she decided to follow Jesus into the messy diversity of human life and do exactly what he asked.
Skirt Steak
Language: en
Pages: 320
Authors: Charlotte Druckman
Categories: Biography & Autobiography
Type: BOOK - Published: 2012-10-12 - Publisher: Chronicle Books

In this in-depth, behind-the-scenes tell-all about the lives of women chefs, journalist Charlotte Druckman walks the reader into the world behind the hot line. But this is a different perspective on the kitchen: one told through the voices of more than 100 of the best and brightest women cooking today.