The Trending Plant Based Preparations
Language: en
Pages: 122
Authors: Spoons of Happiness
Type: BOOK - Published: 2021-04-09 - Publisher: Soh Series

Are you done with diet issues? Do you want to change your habits but you don't know how? Buy this Amazing Book and for Your Purchase, Earn a 55% Discount!
Scientific Basis for Ayurvedic Therapies
Language: en
Pages: 656
Authors: Lakshmi C. Mishra
Categories: Health & Fitness
Type: BOOK - Published: 2003-09-29 - Publisher: CRC Press

Arguably the oldest form of health care, Ayurveda is often referred to as the "Mother of All Healing." Although there has been considerable scientific research done in this area during the last 50 years, the results of that research have not been adequately disseminated. Meeting the need for an authoritative,
Wound Healing Research
Language: en
Pages: 689
Authors: Lakshmi C. Mishra
Categories: Wound healing
Type: BOOK - Published: 2021 - Publisher: Springer Nature

This book presents the latest knowledge on both the physiological and the microbiological aspects of wound healing. Fresh insights into the process of cutaneous wound healing are described, which involves tissue regeneration and repair processes consisting of a sequence of molecular and cellular events. The management of infected wounds is
The Pharmacist and the Challenge of New Social Trends
Language: en
Pages: 61
Authors: Council of Europe
Categories: Political Science
Type: BOOK - Published: 1997-01-01 - Publisher: Council of Europe

Books about The Pharmacist and the Challenge of New Social Trends
Medicinal and Aromatic Plants of the World
Language: en
Pages: 460
Authors: Ákos Máthé
Categories: Technology & Engineering
Type: BOOK - Published: 2015-09-30 - Publisher: Springer

Medicinal and aromatic plants (MAPs) have accompanied mankind from its very early beginnings. Their utilization has co-evolved with homo sapiens itself bringing about a profound increase in our scientific knowledge of these species enabling them to be used in many facets of our life (e.g. pharmaceutical products, feed- and food